SR Urukurikirane | Amabara ashingiye kumazi kuri wino yo mumazi
Ibisobanuro
| Ibicuruzwa | 1/3 ISD | 1/25 ISD | CINO. | Ingurube% | UmucyoFastness | IkirereFastness | ImitiFastness | Kurwanya Ubushyuhe ℃ | |||
| 1/3 ISD | 1/25 ISD | 1/3 ISD | 1/25 ISD | Acide | Alkali | ||||||
| Y12-SR |
|
| PY12 | 37 | 2-3 | 2 | 2 | 1-2 | 5 | 5 | 120 |
| R2-SR |
|
| PR2 | 40 | 3-4 | 3 | 2-3 | 1-2 | 4 | 4 | 120 |
| B15-SR |
|
| PB15: 3 | 42 | 8 | 8 | 5 | 5 | 5 | 5 | 200 |
| G16-SR |
|
| PG7 | 42 | 8 | 8 | 5 | 5 | 5 | 5 | 200 |
| BK17-SR |
|
| P.BK.7 | 38 | 8 | 8 | 5 | 5 | 5 | 5 | 200 |
| BK18-SR |
|
| P.BK.7 | 39 | 8 | 8 | 5 | 5 | 5 | 5 | 200 |
| W20-SR | PW6 | 65 | 8 | 8 | 5 | 5 | 5 | 5 | 200 | ||
Ibiranga
Yangiza ibidukikije
Size Ingano nziza, kugabana kimwe
Ibirimo pigment nyinshi & imbaraga zamabara, ubukonje buke, hamwe no guhagarara neza
Resistance Kurwanya bidasanzwe ubushyuhe, imiti nikirere, kwihuta kwumucyo, nta kwimuka
Porogaramu
Urukurikirane rukoreshwa cyane kuri wino yo mumazi.
Gupakira & Ububiko
Ubushyuhe Ububiko: hejuru ya 0 ° C.
ShelfUbuzima: amezi 18
Amabwiriza yo kohereza
Ubwikorezi butari bubi
Amabwiriza Yambere Yubufasha
Niba ibara risize mumaso yawe, fata izi ntambwe ako kanya:
Fata amaso yawe n'amazi menshi
Shakisha ubuvuzi bwihutirwa (niba ububabare bukomeje)
Niba utabishaka kumira ibara, fata izi ntambwe ako kanya:
Koza umunwa wawe
Kunywa amazi menshi
Shakisha ubuvuzi bwihutirwa (niba ububabare bukomeje)
Kujugunya imyanda
Ibyiza: imyanda itangiza inganda
Ibisigisigi: ibisigazwa byose bigomba kujugunywa hakurikijwe amabwiriza y’imyanda y’imiti.
Gupakira: ibipfunyika byanduye bigomba kujugunywa kimwe nibisigara; ibipaki bitanduye bigomba gutabwa cyangwa gutunganywa muburyo bumwe n imyanda yo murugo.
Kujugunya ibicuruzwa / kontineri bigomba kubahiriza amategeko n'amabwiriza ajyanye no mu gihugu imbere no mu mahanga.
Icyitonderwa
Mbere yo gukoresha ibara, nyamuneka ubyuke neza kandi ugerageze guhuza (kugirango wirinde kubangikanya na sisitemu).
Nyuma yo gukoresha ibara, nyamuneka urebe neza ko uyifunga burundu. Bitabaye ibyo, birashoboka ko byanduza kandi bikagira ingaruka kubakoresha.
Amakuru yavuzwe haruguru ashingiye kubumenyi bugezweho bwa pigment hamwe nukuntu tubona amabara. Ibyifuzo byose bya tekiniki ntabwo bivuye ku mutima, nta garanti yemewe kandi yukuri. Mbere yo gukoresha ibicuruzwa, abakoresha bagomba kubazwa kubigerageza kugirango barebe niba bihuye nibisabwa. Mugihe rusange cyo kugura no kugurisha muri rusange, dusezeranya gutanga ibicuruzwa bimwe nkuko byasobanuwe.
