SC Series | Imibala yeNanometer esekwe ngamanzi
Iinkcukacha
| Imveliso | 1/3 ISD | 1/25 ISD | CINO. | Ihagu% | Ukumelana nobushushu ℃ | UkukhanyaFukuphelelwa ngamandla | ImozuluFukuphelelwa ngamandla | IkhemikhaliFukuphelelwa ngamandla | |||
| 1/3 ISD | 1/25 ISD | 1/3 ISD | 1/25 ISD | Iasidi | IAlkali | ||||||
| Y2014-SC |
|
| PY14 | 38 | 120 | 2-3 | 2 | 2 | 1-2 | 5 | 5 |
| Y2083-SC |
|
| PY83 | 33 | 180 | 7 | 6-7 | 4 | 3 | 5 | 5 |
| R4019-SC |
|
| PV19 | 30 | 200 | 8 | 7-8 | 5 | 4-5 | 5 | 4-5 |
| I-R4112-SC |
|
| PR112 | 47 | 160 | 7 | 6-7 | 4 | 3-4 | 5 | 4-5 |
| I-R4177-SC |
|
| PR177 | 25 | 200 | 7-8 | 7-8 | 4-5 | 4 | 5 | 5 |
| I-V5023-SC |
|
| PV23 | 28 | 180 | 8 | 7-8 | 5 | 5 | 5 | 5 |
| B6153-SC |
|
| PB15:3 | 37 | 200 | 8 | 8 | 5 | 5 | 5 | 5 |
| I-G7007-SC |
|
| PG7 | 38 | 200 | 8 | 8 | 5 | 5 | 5 | 5 |
| I-BK9007-SC |
|
| P.BK.7 | 36 | 200 | 8 | 8 | 5 | 5 | 5 | 5 |
| I-W1008-SC | PW6 | 57 | 200 | 8 | 8 | 5 | 5 | 5 | 5 | ||
Iimbonakalo
● Ubungakanani besuntswana elicolekileyo (D90: 0.5um, D100: 1um)
● Ukukhanya okugqwesileyo kunye nombala okhethekileyo wombala
● Izinzile kunye ne-fluid, kulula ukusabalalisa, i-viscosity ephantsi
● Ikhawuleza ngakumbi xa ithelekiswa nedayi
Usetyenziso
Olu chungechunge lusetyenziswa kakhulu kwiikhoyili zetsimbi, i-aluminium foil, ifilimu ecacileyo, i-paperboard (izinto zokupakisha), kunye nebala lomthi.
Ukupakishwa kunye noGcino
Ubushushu boGcino: ngaphezulu kwe-0°C
IshelufuUbomi: iinyanga ezili-18
Imiyalelo yokuthumela ngenqanawe
Uthutho olungenabungozi
Imiyalelo yoNcedo lokuQala
Ukuba umbala ugqobhoza iliso lakho, thatha la manyathelo ngoko nangoko:
● Geza iliso lakho ngamanzi amaninzi
● Funa uncedo lwezonyango olungxamisekileyo (ukuba iintlungu azipheli)
Ukuba uginya umbala ngempazamo, thatha la manyathelo ngoko nangoko:
● Hlamba umlomo wakho
● Sela amanzi amaninzi
● Funa uncedo lwezonyango olungxamisekileyo (ukuba iintlungu azipheli)
Ukukhupha inkunkuma
Iipropati: inkunkuma yemizi-mveliso engeyongozi
Iintsalela: zonke iintsalela ziyakulahlwa ngokuhambelana nemimiselo yenkunkuma yeekhemikhali yendawo.
Ukupakishwa: ukupakishwa okungcolisekileyo kuyakulahlwa ngokufanayo njengentsalela; ukupakishwa okungangcolisekanga kuyakulahlwa okanye kusetyenziswe kwakhona ngendlela efanayo nenkunkuma yasekhaya.
Ukulahlwa kwemveliso/isikhongozeli kufuneka kuhambelane nemithetho nemigaqo ehambelanayo kwimimandla yasekhaya neyamazwe ngamazwe.
Isilumkiso
Ngaphambi kokusebenzisa umbala, nceda uyishukumise ngokulinganayo kwaye uvavanye ukuhambelana (ukunqanda ukungahambisani nenkqubo).
Emva kokusebenzisa umbala, nceda uqinisekise ukuba uyitywine ngokupheleleyo. Ngaphandle koko, inokuthi ingcoliseke kwaye ichaphazele amava omsebenzisi.
Olu lwazi lungentla lusekwe kulwazi lwangoku lwe-pigment kunye nombono wethu wemibala. Zonke iziphakamiso zobugcisa ziphuma ekunyanisekeni kwethu, ngoko akukho siqinisekiso sobungqina kunye nokuchaneka. Phambi kokuba iimveliso zisetyenziswe, abasebenzisi baya kuba noxanduva lokuzivavanya ukuze baqinisekise ukuhambelana kwazo kunye nokusebenza kwazo. Ngaphantsi kokuthenga nokuthengisa ngokubanzi
